Tis the season of the grill and the king of the grill, in my humble opinion, is the burger! Just this weekend I've been invited to two events in which someone "may fire up the grill and cook up some burgers", not to mention the ones I just ate on Wednesday for the 4th. I like a standard burger topped with onion, avocado, ketchup and mustard any day, but my trip to Umami Burger in LA a few weeks ago definitely gave me food for thought, so to speak, about what a "great" burger is. Well guess what?!? Umami burger now has an online
store where they sell umami enhancements for at-home cooking use! I'm planning to snatch up some of the
Umami Master Sauce, which is what Umami Burger restaurants actually use in their namesake dish. And my foodie streak continues! Here's to a super tasty weekend!
(Picture from
here)
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